Dramino Bianco

BIANCO IGT VENETO

Vine variety:

Chardonnay, Tai, Sauvignon Blanc.

Average production:

110 qli/ha

Yield:

75%

Vinification:

White winemaking made with a delicate pressing of the grapes. Temperature-controlled fermentation at 16 – 18°.

Refinement:

Our reasoned cuvée is allowed to stand in steel tanks until it reaches that harmonic and rich bouquet that makes it very special.

Organoleptic properties:

Full-bodied flavour, rich and young aroma: Dramino Bianco is the perfect mixture of the most noble vine varieties of our territory.

Alcohol content:

11%

Suggested
wine-pairing:

Usually it is served as an aperitif but it pairs very well with fish dishes or white meats.
It is best served cold.